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Second Generation Restaurant/Bakery 1370 Veterans Pky 2,380 SF of 4-Star Retail Space Available in Clarksville, IN 47129
SUBLEASE HIGHLIGHTS
- Great Traffic Counts
- Set up for food concept, but can be converted to office/retail
- Southern Indiana's Main Thoroughfare
SPACE AVAILABILITY (1)
Display Rental Rate as
- SPACE
- SIZE
- TERM
- RENTAL RATE
- RENT TYPE
| Space | Size | Term | Rental Rate | Rent Type | ||
| 1st Floor, Ste 100 | 2,380 SF | May 2028 | $36.33 CAD/SF/YR $3.03 CAD/SF/MO $86,464 CAD/YR $7,205 CAD/MO | Modified Gross |
1st Floor, Ste 100
Excellent Retail, Restaurant or Office Space. 2,300 SF. Unit does have kitchen build out in rear-Hood, 3 Compartment Sink, etc, but can be converted. Space has NEW HVAC. Ample parking, currently has mop sink room and 2 office/storage spaces. This is a sublease. $5,205.16 per month rent plus all utilities, plus 1 month deposit.
- Sublease space available from current tenant
- Listed rate may not include certain utilities, building services and property expenses
- Highly Desirable End Cap Space
Rent Types
The rent amount and type that the tenant (lessee) will be responsible to pay to the landlord (lessor) throughout the lease term is negotiated prior to both parties signing a lease agreement. The rent type will vary depending upon the services provided. For example, triple net rents are typically lower than full service rents due to additional expenses the tenant is required to pay in addition to the base rent. Contact the listing broker for a full understanding of any associated costs or additional expenses for each rent type.
1. Full Service: A rental rate that includes normal building standard services as provided by the landlord within a base year rental.
2. Double Net (NN): Tenant pays for only two of the building expenses; the landlord and tenant determine the specific expenses prior to signing the lease agreement.
3. Triple Net (NNN): A lease in which the tenant is responsible for all expenses associated with their proportional share of occupancy of the building.
4. Modified Gross: Modified Gross is a general type of lease rate where typically the tenant will be responsible for their proportional share of one or more of the expenses. The landlord will pay the remaining expenses. See the below list of common Modified Gross rental rate structures: 4. Plus All Utilities: A type of Modified Gross Lease where the tenant is responsible for their proportional share of utilities in addition to the rent. 4. Plus Cleaning: A type of Modified Gross Lease where the tenant is responsible for their proportional share of cleaning in addition to the rent. 4. Plus Electric: A type of Modified Gross Lease where the tenant is responsible for their proportional share of the electrical cost in addition to the rent. 4. Plus Electric & Cleaning: A type of Modified Gross Lease where the tenant is responsible for their proportional share of the electrical and cleaning cost in addition to the rent. 4. Plus Utilities and Char: A type of Modified Gross Lease where the tenant is responsible for their proportional share of the utilities and cleaning cost in addition to the rent. 4. Industrial Gross: A type of Modified Gross lease where the tenant pays one or more of the expenses in addition to the rent. The landlord and tenant determine these prior to signing the lease agreement.
5. Tenant Electric: The landlord pays for all services and the tenant is responsible for their usage of lights and electrical outlets in the space they occupy.
6. Negotiable or Upon Request: Used when the leasing contact does not provide the rent or service type.
7. TBD: To be determined; used for buildings for which no rent or service type is known, commonly utilized when the buildings are not yet built.
SELECT TENANTS AT SECOND GENERATION RESTAURANT/BAKERY
- TENANT
- DESCRIPTION
- US LOCATIONS
- REACH
- Kansai Japanese Steakhouse
- Restaurant
- 1
- Local
| TENANT | DESCRIPTION | US LOCATIONS | REACH |
| Kansai Japanese Steakhouse | Restaurant | 1 | Local |
PROPERTY FACTS
| Total Space Available | 2,380 SF | Total Land Area | 3.21 AC |
| Property Type | Retail | Year Built | 2005 |
| Property Subtype | Restaurant | Parking Ratio | 3.76/1,000 SF |
| Gross Leasable Area | 39,882 SF |
| Total Space Available | 2,380 SF |
| Property Type | Retail |
| Property Subtype | Restaurant |
| Gross Leasable Area | 39,882 SF |
| Total Land Area | 3.21 AC |
| Year Built | 2005 |
| Parking Ratio | 3.76/1,000 SF |
ABOUT THE PROPERTY
Discover the perfect opportunity at 1370 Veterans Parkway, available for sub-lease. This versatile space is ideally suited for a restaurant, retail shop, or bakery, offering a total of 2,300 square feet of prime commercial real estate. Recently upgraded with a new HVAC system, the property ensures comfort and efficiency year-round. The layout includes dedicated office and supply rooms, catering to operational needs and enhancing organizational efficiency. Ample parking facilities ensure convenience for both staff and customers, while the high visibility location guarantees excellent exposure to maximize foot traffic and business opportunities. Don't miss out on establishing your business in this dynamic location! Schedule a viewing today to explore all that 1370 Veterans Parkway has to offer for your next commercial venture. New tenant responsible for $2,500 transfer fee. There is a non-compete with Asian cuisine by Kansai. $5,205.16 per month rent plus all utilities, plus 1 month deposit.
- Dedicated Turn Lane
- Freeway Visibility
- Pylon Sign
- Signalized Intersection
- Drive Thru
NEARBY MAJOR RETAILERS
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Second Generation Restaurant/Bakery | 1370 Veterans Pky
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