Your email has been sent.
325 E Main St 1,798 SF of Retail Space Available in Milton, WV 25541
Space Availability (1)
Display Rental Rate as
- Space
- Size
- Term
- Rental Rate
- Rent Type
| Space | Size | Term | Rental Rate | Rent Type | ||
| 1st Floor | 1,798 SF | Negotiable | $22.74 CAD/SF/YR $1.90 CAD/SF/MO $40,895 CAD/YR $3,408 CAD/MO | Triple Net (NNN) |
1st Floor
This fully equipped commercial building on Route 60 is ready for your restaurant concept. Originally a Dairy Queen and most recently a BBQ restaurant, this property comes with everything you need to open your doors: kitchen equipment, dining area, drive-thru, POS system, and a huge patio for outdoor seating. The building features a new roof, updated plumbing, a security system with cameras, and Route 60 signage for maximum visibility. Located less than a mile from I-64 Exit 28, you'll benefit from heavy traffic flow and easy access for both local customers and interstate travelers. All you need to bring is your menu, your staff, and your vision. Whether you're looking to open a fast-casual concept, a family restaurant, continue the BBQ tradition or go back to the building's root with an ice cream parlor, this property offers immediate opportunity with minimal investment to get started. The listed price is a per month lease, triple net. A security deposit may be required. 6190 Code, show any time
- Lease rate does not include utilities, property expenses or building services
- Central Air and Heating
- Private Restrooms
- Security System
- Corner Space
- Yard
- Drive Thru
- Smoke Detector
- Move-In Ready Restaurant
- Drive-Thru Capability
- Complete Kitchen Setup
- Outdoor Dining
- Corner Lot Advantage
- Strategic Visibility
Rent Types
The rent amount and type that the tenant (lessee) will be responsible to pay to the landlord (lessor) throughout the lease term is negotiated prior to both parties signing a lease agreement. The rent type will vary depending upon the services provided. For example, triple net rents are typically lower than full service rents due to additional expenses the tenant is required to pay in addition to the base rent. Contact the listing broker for a full understanding of any associated costs or additional expenses for each rent type.
1. Full Service: A rental rate that includes normal building standard services as provided by the landlord within a base year rental.
2. Double Net (NN): Tenant pays for only two of the building expenses; the landlord and tenant determine the specific expenses prior to signing the lease agreement.
3. Triple Net (NNN): A lease in which the tenant is responsible for all expenses associated with their proportional share of occupancy of the building.
4. Modified Gross: Modified Gross is a general type of lease rate where typically the tenant will be responsible for their proportional share of one or more of the expenses. The landlord will pay the remaining expenses. See the below list of common Modified Gross rental rate structures: 4. Plus All Utilities: A type of Modified Gross Lease where the tenant is responsible for their proportional share of utilities in addition to the rent. 4. Plus Cleaning: A type of Modified Gross Lease where the tenant is responsible for their proportional share of cleaning in addition to the rent. 4. Plus Electric: A type of Modified Gross Lease where the tenant is responsible for their proportional share of the electrical cost in addition to the rent. 4. Plus Electric & Cleaning: A type of Modified Gross Lease where the tenant is responsible for their proportional share of the electrical and cleaning cost in addition to the rent. 4. Plus Utilities and Char: A type of Modified Gross Lease where the tenant is responsible for their proportional share of the utilities and cleaning cost in addition to the rent. 4. Industrial Gross: A type of Modified Gross lease where the tenant pays one or more of the expenses in addition to the rent. The landlord and tenant determine these prior to signing the lease agreement.
5. Tenant Electric: The landlord pays for all services and the tenant is responsible for their usage of lights and electrical outlets in the space they occupy.
6. Negotiable or Upon Request: Used when the leasing contact does not provide the rent or service type.
7. TBD: To be determined; used for buildings for which no rent or service type is known, commonly utilized when the buildings are not yet built.
Property Facts
| Total Space Available | 1,798 SF | Gross Leasable Area | 1,798 SF |
| Property Type | Retail | Year Built | 1970 |
| Property Subtype | Fast Food |
| Total Space Available | 1,798 SF |
| Property Type | Retail |
| Property Subtype | Fast Food |
| Gross Leasable Area | 1,798 SF |
| Year Built | 1970 |
About the Property
Located on a highly visible corner lot along Route 60, this versatile commercial property offers a prime opportunity for your next business venture. Originally a Dairy Queen and most recently operated as a BBQ restaurant, the building comes fully equipped with kitchen equipment, a dining area, a POS system, and a drive-thru for maximum customer convenience. The 1,798-square-foot structure was built in 1970 on a solid slab foundation and has been well-maintained with a new metal roof, updated plumbing, and a security system featuring cameras. Situated on 0.35 level acres, the exterior features a huge patio for outdoor seating and prominent Route 60 signage to capture heavy traffic flow. The property is connected to public water and sewer and features central gas heat and central air conditioning for year-round comfort. Perfectly positioned less than a mile from I-64 Exit 28, this location is ready for an ice cream parlor, fast-casual concept, or family restaurant to open its doors immediately
- Pylon Sign
- Drive Thru
Nearby Major Retailers
Presented by
325 E Main St
Hmm, there seems to have been an error sending your message. Please try again.
Thanks! Your message was sent.