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OPERATING RESTAURANT FOR SALE/LEASE. 2ND GEN 3935 Bell Blvd 1,300 SF of Retail Space Available in Bayside, NY 11361
Space Availability (1)
Display Rental Rate as
- Space
- Size
- Term
- Rental Rate
- Rent Type
| Space | Size | Term | Rental Rate | Rent Type | ||
| 1st Floor | 1,300 SF | 8 Years | $118.19 CAD/SF/YR $9.85 CAD/SF/MO $153,644 CAD/YR $12,804 CAD/MO | TBD |
1st Floor
Commercial kitchen. With 15' hood. Currently operating. Key money $159,000. Corner unit on Bell Blvd., steps from LIRR station.
- Space is in Excellent Condition
Rent Types
The rent amount and type that the tenant (lessee) will be responsible to pay to the landlord (lessor) throughout the lease term is negotiated prior to both parties signing a lease agreement. The rent type will vary depending upon the services provided. For example, triple net rents are typically lower than full service rents due to additional expenses the tenant is required to pay in addition to the base rent. Contact the listing broker for a full understanding of any associated costs or additional expenses for each rent type.
1. Full Service: A rental rate that includes normal building standard services as provided by the landlord within a base year rental.
2. Double Net (NN): Tenant pays for only two of the building expenses; the landlord and tenant determine the specific expenses prior to signing the lease agreement.
3. Triple Net (NNN): A lease in which the tenant is responsible for all expenses associated with their proportional share of occupancy of the building.
4. Modified Gross: Modified Gross is a general type of lease rate where typically the tenant will be responsible for their proportional share of one or more of the expenses. The landlord will pay the remaining expenses. See the below list of common Modified Gross rental rate structures: 4. Plus All Utilities: A type of Modified Gross Lease where the tenant is responsible for their proportional share of utilities in addition to the rent. 4. Plus Cleaning: A type of Modified Gross Lease where the tenant is responsible for their proportional share of cleaning in addition to the rent. 4. Plus Electric: A type of Modified Gross Lease where the tenant is responsible for their proportional share of the electrical cost in addition to the rent. 4. Plus Electric & Cleaning: A type of Modified Gross Lease where the tenant is responsible for their proportional share of the electrical and cleaning cost in addition to the rent. 4. Plus Utilities and Char: A type of Modified Gross Lease where the tenant is responsible for their proportional share of the utilities and cleaning cost in addition to the rent. 4. Industrial Gross: A type of Modified Gross lease where the tenant pays one or more of the expenses in addition to the rent. The landlord and tenant determine these prior to signing the lease agreement.
5. Tenant Electric: The landlord pays for all services and the tenant is responsible for their usage of lights and electrical outlets in the space they occupy.
6. Negotiable or Upon Request: Used when the leasing contact does not provide the rent or service type.
7. TBD: To be determined; used for buildings for which no rent or service type is known, commonly utilized when the buildings are not yet built.
Property Facts
| Total Space Available | 1,300 SF | Gross Leasable Area | 1,300 SF |
| Property Type | Retail | Year Built/Renovated | 1923/2025 |
| Property Subtype | Restaurant |
| Total Space Available | 1,300 SF |
| Property Type | Retail |
| Property Subtype | Restaurant |
| Gross Leasable Area | 1,300 SF |
| Year Built/Renovated | 1923/2025 |
About the Property
OPERTATING RESTAURANT FOR SALE-LEASE. 8 YEAR LEASE. HISTORY OF SUCCESSFUL LIQUOR LICENSE. COMMERCIAL GAS KITCHEN. 15' HOOD. CORNER UNIT WITH OPERABLE STOREFRONT WINDOWS. KEY MONEY $159,000. RENT $9,135/M, TAX $2000/M, TOTAL $11,135/M This property is ideal for an operator looking to hit the ground running in a thriving, high-demand area. An exceptional and rare turnkey opportunity featuring commercial-grade gas kitchen and a history of full liquor license approval. (Tenant prior to Taco Express) Restriction: deli hot and cold sandwiches. Call listing broker for purchase details. Héna 646-416-1174. HIGHLIGHTS: SALE Key Money: $159,000 Lease term: 8 years. Rent: $11,135/month including RE Tax. Utility: Sep meters Ceiling Height: 9’8” ground floor HVAC: yes Contact exclusive broker for full lease details. 39-35 BELL BLVD, BAYSIDE, QUEENS, NY 11361 EXCLUSIVE: FOR SALE: Corner Restaurant – PRIME Bell Blvd Location High-Visibility Storefront in a Busy Commercial District Fully Equipped Commercial Kitchen•One 15’ hood in rear.• Full Basement with 1 Walk-In Refrigerator and 1 Walk-in Freezer, Food prep area. • Grease trap • Vent type 1 Features – +/-1,300 GSF Ground floor, plus full basement. +/-1,100 SF – Building dimension 20’ X 65’ – Wrap around glass storefront, operational. – Corner location, high visibility – 9’8” ceiling height – Rear outdoor storage for garbage bins Flexible Use – Ideal for Any Cuisine or Restaurant Concept or continue Mexican non-franchise cuisine, with name change. 8-Year Lease. Turnkey Opportunity – Ready for Immediate Operation! Gas kitchen and vent ready! Rent: $11,135/ month, including RE tax. Bell Blvd is a prominent destination with high-profile tenants and is one of the most sought-after locations for retail/restaurant establishments. Availabilities are rare— don’t miss this turnkey opportunity!
- Air Conditioning
Nearby Major Retailers
Presented by
Solo Real Estate Corp (SREC)
OPERATING RESTAURANT FOR SALE/LEASE. 2ND GEN | 3935 Bell Blvd
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