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464 6th Ave 1,600 SF of Retail Space Available in New York, NY 10011
SUBLEASE HIGHLIGHTS
- Dual storefronts in prime Greenwich Village location
- Basement with prep area, walk-ins, and delivery hatch
- Available immediately for turnkey restaurant use
- Full liquor license and upgraded HVAC system
- 10-year lease with 3% annual escalations
- High foot traffic and strong neighborhood identity
SPACE AVAILABILITY (1)
Display Rental Rate as
- SPACE
- SIZE
- TERM
- RENTAL RATE
- RENT TYPE
| Space | Size | Term | Rental Rate | Rent Type | ||
| 1st Floor | 1,600 SF | Negotiable | Upon Request Upon Request Upon Request Upon Request | TBD |
1st Floor
TI allowance, rent, and tour upon request.
- Sublease space available from current tenant
- Partially Built-Out as a Restaurant or Café Space
Rent Types
The rent amount and type that the tenant (lessee) will be responsible to pay to the landlord (lessor) throughout the lease term is negotiated prior to both parties signing a lease agreement. The rent type will vary depending upon the services provided. For example, triple net rents are typically lower than full service rents due to additional expenses the tenant is required to pay in addition to the base rent. Contact the listing broker for a full understanding of any associated costs or additional expenses for each rent type.
1. Full Service: A rental rate that includes normal building standard services as provided by the landlord within a base year rental.
2. Double Net (NN): Tenant pays for only two of the building expenses; the landlord and tenant determine the specific expenses prior to signing the lease agreement.
3. Triple Net (NNN): A lease in which the tenant is responsible for all expenses associated with their proportional share of occupancy of the building.
4. Modified Gross: Modified Gross is a general type of lease rate where typically the tenant will be responsible for their proportional share of one or more of the expenses. The landlord will pay the remaining expenses. See the below list of common Modified Gross rental rate structures: 4. Plus All Utilities: A type of Modified Gross Lease where the tenant is responsible for their proportional share of utilities in addition to the rent. 4. Plus Cleaning: A type of Modified Gross Lease where the tenant is responsible for their proportional share of cleaning in addition to the rent. 4. Plus Electric: A type of Modified Gross Lease where the tenant is responsible for their proportional share of the electrical cost in addition to the rent. 4. Plus Electric & Cleaning: A type of Modified Gross Lease where the tenant is responsible for their proportional share of the electrical and cleaning cost in addition to the rent. 4. Plus Utilities and Char: A type of Modified Gross Lease where the tenant is responsible for their proportional share of the utilities and cleaning cost in addition to the rent. 4. Industrial Gross: A type of Modified Gross lease where the tenant pays one or more of the expenses in addition to the rent. The landlord and tenant determine these prior to signing the lease agreement.
5. Tenant Electric: The landlord pays for all services and the tenant is responsible for their usage of lights and electrical outlets in the space they occupy.
6. Negotiable or Upon Request: Used when the leasing contact does not provide the rent or service type.
7. TBD: To be determined; used for buildings for which no rent or service type is known, commonly utilized when the buildings are not yet built.
PROPERTY FACTS
| Total Space Available | 1,600 SF | Gross Leasable Area | 7,940 SF |
| Property Type | Retail | Year Built | 1910 |
| Property Subtype | Storefront Retail/Residential |
| Total Space Available | 1,600 SF |
| Property Type | Retail |
| Property Subtype | Storefront Retail/Residential |
| Gross Leasable Area | 7,940 SF |
| Year Built | 1910 |
ABOUT THE PROPERTY
Located in the heart of Greenwich Village, this off-market second-generation restaurant presents a rare opportunity to lease a fully equipped, dual-frontage space in one of Manhattan’s most iconic neighborhoods. The L-shaped layout spans approximately 1,600 square feet on the ground level, complemented by a nearly full basement that includes a prep area, walk-in refrigerators and freezer, and direct sidewalk hatch access for deliveries—ideal for seamless operations. The property features a full liquor license, new upgraded HVAC system, and is available for immediate occupancy. With a gross monthly rent of approximately $27,000 inclusive of real estate taxes, the lease offers a 10-year term with modest 3% annual escalations. This turnkey setup is perfect for restaurateurs seeking a high-visibility location with strong foot traffic and established dining culture. Greenwich Village is renowned for its vibrant mix of residents, students, and tourists, offering unmatched exposure and connectivity. The dual storefronts enhance branding potential and customer access, while the surrounding area boasts a dense concentration of retail, entertainment, and transit options. This is a compelling opportunity to establish or expand a hospitality concept in a neighborhood that consistently ranks among New York City’s most desirable destinations.
- Bus Line
- Metro/Subway
NEARBY MAJOR RETAILERS
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464 6th Ave
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