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Commissary Kitchen or 2nd Gen Restaurant 7820 Fulton St 4,420 SF of Retail Space Available in Houston, TX 77022
HIGHLIGHTS
- Fully operational Restaurant/ Commercial Kitchen/ Cater Kitchen.
- 32 Feet of Vent Hood, 20x20 walk-in Cooler, 8x9 walk-in Freezer, (x2) 3 compartment sinks.
- Close to HEIGHTS and Downtown!
- Close to the HEIGHTS, Downtown! permitted with full Architecture and Engineering plans.
- High Traffic Area, Rapidly developing Near Northside.
SPACE AVAILABILITY (1)
Display Rental Rate as
- SPACE
- SIZE
- TERM
- RENTAL RATE
- RENT TYPE
| Space | Size | Term | Rental Rate | Rent Type | ||
| 1st Floor | 4,420 SF | Negotiable | $25.11 CAD/SF/YR $2.09 CAD/SF/MO $111,002 CAD/YR $9,250 CAD/MO | Triple Net (NNN) |
1st Floor
Commercial Kitchen, Catering Kitchen, Restaurant, Ghost Kitchen, Shared Kitchen
- Lease rate does not include utilities, property expenses or building services
- Fully Built-Out as a Restaurant or Café Space
- Located in-line with other retail
- Central Air and Heating
- Freezer Space
- Wi-Fi Connectivity
- Closed Circuit Television Monitoring (CCTV)
- Drop Ceilings
- Secure Storage
- Recessed Lighting
- Private Restrooms
- Yard
- Activity License
- Ventilation - Venting
- Across from Shopping Center, Walmart, HCC College
Rent Types
The rent amount and type that the tenant (lessee) will be responsible to pay to the landlord (lessor) throughout the lease term is negotiated prior to both parties signing a lease agreement. The rent type will vary depending upon the services provided. For example, triple net rents are typically lower than full service rents due to additional expenses the tenant is required to pay in addition to the base rent. Contact the listing broker for a full understanding of any associated costs or additional expenses for each rent type.
1. Full Service: A rental rate that includes normal building standard services as provided by the landlord within a base year rental.
2. Double Net (NN): Tenant pays for only two of the building expenses; the landlord and tenant determine the specific expenses prior to signing the lease agreement.
3. Triple Net (NNN): A lease in which the tenant is responsible for all expenses associated with their proportional share of occupancy of the building.
4. Modified Gross: Modified Gross is a general type of lease rate where typically the tenant will be responsible for their proportional share of one or more of the expenses. The landlord will pay the remaining expenses. See the below list of common Modified Gross rental rate structures: 4. Plus All Utilities: A type of Modified Gross Lease where the tenant is responsible for their proportional share of utilities in addition to the rent. 4. Plus Cleaning: A type of Modified Gross Lease where the tenant is responsible for their proportional share of cleaning in addition to the rent. 4. Plus Electric: A type of Modified Gross Lease where the tenant is responsible for their proportional share of the electrical cost in addition to the rent. 4. Plus Electric & Cleaning: A type of Modified Gross Lease where the tenant is responsible for their proportional share of the electrical and cleaning cost in addition to the rent. 4. Plus Utilities and Char: A type of Modified Gross Lease where the tenant is responsible for their proportional share of the utilities and cleaning cost in addition to the rent. 4. Industrial Gross: A type of Modified Gross lease where the tenant pays one or more of the expenses in addition to the rent. The landlord and tenant determine these prior to signing the lease agreement.
5. Tenant Electric: The landlord pays for all services and the tenant is responsible for their usage of lights and electrical outlets in the space they occupy.
6. Negotiable or Upon Request: Used when the leasing contact does not provide the rent or service type.
7. TBD: To be determined; used for buildings for which no rent or service type is known, commonly utilized when the buildings are not yet built.
PROPERTY FACTS
| Total Space Available | 4,420 SF | Gross Leasable Area | 4,420 SF |
| Property Type | Retail | Year Built/Renovated | 1973/2023 |
| Property Subtype | Restaurant | Parking Ratio | 5.43/1,000 SF |
| Total Space Available | 4,420 SF |
| Property Type | Retail |
| Property Subtype | Restaurant |
| Gross Leasable Area | 4,420 SF |
| Year Built/Renovated | 1973/2023 |
| Parking Ratio | 5.43/1,000 SF |
ABOUT THE PROPERTY
- Fully operational Restaurant/ Commercial Kitchen/ Cater Kitchen/ GHOST kitchen - Recently permitted with full Architecture and Engineering plans. - 32 Feet of Vent Hood (one 20ft and one 12ft Vent Hood) - 20x20 Walk-in Cooler, 7x9 walk-in Freezer - HVAC Serviced, Fully Functioning - REFRIGERATION Equipment Serviced / Fully Functioning - Tons of COLD STORAGE - Tons of Food Production Prep space for large production kitchen, restaurant, or shared kitchen ghost kitchen.
- Corner Lot
- Food Court
- Pylon Sign
- Restaurant
- Tenant Controlled HVAC
- Air Conditioning
NEARBY MAJOR RETAILERS
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Commissary Kitchen or 2nd Gen Restaurant | 7820 Fulton St
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