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Space Availability (1)

Display Rental Rate as

  • Space
  • Size
  • Term
  • Rental Rate
  • Rent Type
  • 1st Floor
  • 4,000 SF
  • Negotiable
  • $34.14 CAD/SF/YR $2.84 CAD/SF/MO $136,547 CAD/YR $11,379 CAD/MO
  • Modified Gross
Space Use
Retail
Build-Out
Full Build-Out
Availability
2026-08-25
  • Sublease space available from current tenant
  • Listed rate may not include certain utilities, building services and property expenses
  • Fully Built-Out as a Restaurant or Café Space
  • High End Trophy Space
Space Size Term Rental Rate Rent Type
1st Floor 4,000 SF Negotiable $34.14 CAD/SF/YR $2.84 CAD/SF/MO $136,547 CAD/YR $11,379 CAD/MO Modified Gross

1st Floor

Size
4,000 SF
Term
Negotiable
Rental Rate
$34.14 CAD/SF/YR $2.84 CAD/SF/MO $136,547 CAD/YR $11,379 CAD/MO
Rent Type
Modified Gross
Space Use
Retail
Build-Out
Full Build-Out
Availability
2026-08-25

  • Sublease space available from current tenant
  • Listed rate may not include certain utilities, building services and property expenses
  • Fully Built-Out as a Restaurant or Café Space
  • High End Trophy Space

Rent Types


The rent amount and type that the tenant (lessee) will be responsible to pay to the landlord (lessor) throughout the lease term is negotiated prior to both parties signing a lease agreement. The rent type will vary depending upon the services provided. For example, triple net rents are typically lower than full service rents due to additional expenses the tenant is required to pay in addition to the base rent. Contact the listing broker for a full understanding of any associated costs or additional expenses for each rent type.

1. Full Service: A rental rate that includes normal building standard services as provided by the landlord within a base year rental.

2. Double Net (NN): Tenant pays for only two of the building expenses; the landlord and tenant determine the specific expenses prior to signing the lease agreement.

3. Triple Net (NNN): A lease in which the tenant is responsible for all expenses associated with their proportional share of occupancy of the building.

4. Modified Gross: Modified Gross is a general type of lease rate where typically the tenant will be responsible for their proportional share of one or more of the expenses. The landlord will pay the remaining expenses. See the below list of common Modified Gross rental rate structures: 4. Plus All Utilities: A type of Modified Gross Lease where the tenant is responsible for their proportional share of utilities in addition to the rent. 4. Plus Cleaning: A type of Modified Gross Lease where the tenant is responsible for their proportional share of cleaning in addition to the rent. 4. Plus Electric: A type of Modified Gross Lease where the tenant is responsible for their proportional share of the electrical cost in addition to the rent. 4. Plus Electric & Cleaning: A type of Modified Gross Lease where the tenant is responsible for their proportional share of the electrical and cleaning cost in addition to the rent. 4. Plus Utilities and Char: A type of Modified Gross Lease where the tenant is responsible for their proportional share of the utilities and cleaning cost in addition to the rent. 4. Industrial Gross: A type of Modified Gross lease where the tenant pays one or more of the expenses in addition to the rent. The landlord and tenant determine these prior to signing the lease agreement.

5. Tenant Electric: The landlord pays for all services and the tenant is responsible for their usage of lights and electrical outlets in the space they occupy.

6. Negotiable or Upon Request: Used when the leasing contact does not provide the rent or service type.

7. TBD: To be determined; used for buildings for which no rent or service type is known, commonly utilized when the buildings are not yet built.

Property Facts

Total Space Available 4,000 SF
Property Type Retail
Gross Leasable Area 4,000 SF
Year Built/Renovated 2018/2022

About the Property

INVESTMENT & OPERATOR HIGHLIGHTS $375,000 turnkey entry price including FFE and restaurant equipment Recently constructed restaurant infrastructure with equipment largely purchased new approximately two-plus years ago Large commercial kitchen capable of supporting high-volume restaurant, catering, delivery and takeout operations Established pizzeria + restaurant + bar/lounge configuration Approximately 20 additional outdoor seats Located directly within Brookfield Village's growing residential community A Turnkey Restaurant Opportunity in the Heart of Brookfield Village The Agency Commercial Division is pleased to present an exceptional opportunity to take over the fully built-out La Piazza restaurant and pizzeria at 800 Federal Road in Brookfield, Connecticut.? Located within Brookfield Village, one of the most significant mixed-use developments within Brookfield's revitalized Four Corners/Town Center district, the offering provides an incoming operator with the opportunity to avoid the substantial cost, permitting timeline and construction risk associated with building a modern restaurant from a shell.? The space has been comprehensively improved for restaurant use and features a large commercial kitchen, dedicated pizzeria operation, full restaurant dining room, bar and lounge, extensive food-preparation areas and outdoor dining.? The furniture, fixtures and restaurant equipment are included in the $375,000 key-money asking price, with the majority of the equipment having been purchased new approximately two-plus years ago.? La Piazza currently operates as both a casual pizzeria and a full-service Central Italian restaurant, demonstrating the flexibility of the physical plant to accommodate multiple revenue channels including traditional dining, pizza, takeout, delivery, bar service, catering and private events.? The restaurant's own marketing describes separate pizzeria, dining-room and bar/lounge experiences within the premises.? For the right operator, this represents an opportunity to introduce a new restaurant concept into an essentially turnkey environment rather than inheriting the enormous upfront costs associated with constructing a commercial kitchen, hood systems, bar, plumbing, electrical infrastructure, refrigeration and dining rooms from scratch.? Entire Brookfield Village development contains 201 residential units across six buildings, according to current property-owner information. The earlier 800/802 Federal Road portion of the development was marketed with approximately 140 residential units and nearly 20,000 SF of retail/restaurant space, illustrating the substantial built-in population immediately surrounding the restaurant. Long-term lease structure potentially available $8,250 monthly restaurant rent Optional two-bedroom apartment at $2,000 per month, providing a valuable option for an owner/operator, chef, manager or staff housing Prominent location along Federal Road, Brookfield's principal commercial corridor Immediate access to Brookfield, Danbury, New Milford, New Fairfield, Bethel and the broader Fairfield/Litchfield County trade area Close access to Route 7 and Interstate 84 Part of Brookfield's ongoing Town Center/Four Corners revitalization Strong household income demographics supporting discretionary restaurant spending Flexible physical configuration capable of accommodating Italian, Mediterranean, steakhouse, American, gastropub, upscale casual, sports-bar, Asian, Latin, seafood or other concepts

Fairly walkable
40/100
Exceptionally drivable
100/100
Limited public transit
30/100
Somewhat bikeable
20/100

Nearby Major Retailers

Webster Bank
The Food Emporium
  • Listing ID: 41862607

  • Date on Market: 2026-08-24

  • Last Updated:

  • Address: 806 Federal rd, Brookfield, CT 06804

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