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Faits saillants de la sous-location

  • Exceptional Restaurant Offering in One of Rockland’s Top Dining Markets
  • Established Restaurant Opportunity in Thriving Main Street Corridor
  • Plug-and-Play Restaurant with Proven Layout & Infrastructure
  • Fully Built-Out Restaurant with Liquor License & Parking

Disponibilité de l’espace (1)

Afficher les taux de location en

  • Espace
  • Taille
  • Terme
  • Taux de location
  • Type de loyer
  • 1er étage
  • 2 000 pi²
  • Négociable
  • 53,27 $ CAD/pi²/an 4,44 $ CAD/pi²/mois 106 548 $ CAD/an 8 879 $ CAD/mois
  • Brut modifié
Utilisation de l’espace
Commerce de détail
Aménagement
construction complète
Disponibilité
60 jours

Mille Luci, located at 170 North Main Street in New City, New York, presents a rare opportunity to acquire a fully built-out, turnkey restaurant in the heart of one of Rockland County’s most established and evolving retail corridors. This approximately 2,000 square foot space blends old-world Italian heritage with a modern, upscale dining atmosphere, creating a warm, vibrant setting that includes a full dining room, bar area, and a spacious commercial kitchen equipped with a 12-foot hood system. The existing layout and infrastructure allow for immediate operation or seamless repositioning into a new concept, with a full liquor license already in place to support both food and beverage revenue streams. The offering is priced at $549,999, with a lease of $6,517.98 per month on a triple net basis, inclusive of 3% annual increases, and a favorable term of five years with a five-year renewal option. The property is further enhanced by ample on-site parking, a key differentiator in suburban restaurant markets, along with full accessibility for patrons. Strategically positioned along North Main Street, the property benefits from strong visibility and consistent traffic within New City’s primary commercial corridor, which is actively transitioning toward a more walkable, mixed-use environment supported by municipal revitalization efforts. The surrounding demographics are particularly compelling for restaurant operators, with a median home value approaching $780,000 and per capita income exceeding $62,000, reflecting a highly affluent and stable consumer base with strong discretionary spending habits. The local dining scene is well-established, featuring a diverse mix of Italian, American, and casual upscale concepts, yet there remains a consistent demand for quality dining experiences, especially those that combine atmosphere, food, and beverage offerings. Importantly, opportunities to acquire second-generation restaurant spaces with existing infrastructure, liquor licenses, and parking are extremely limited in this market, creating a significant barrier to entry that enhances the value of this offering. From an investment perspective, Mille Luci stands out as a low-friction entry into a high-performing suburban dining market. The relatively moderate rent, estimated at approximately $78,000 annually, provides a favorable occupancy cost ratio relative to projected restaurant revenues, allowing for strong potential margins under experienced operation. In addition, ongoing and proposed multifamily developments within the Main Street corridor are expected to increase local population density and further drive foot traffic, directly benefiting nearby retail and restaurant operators. While the current concept focuses on Italian cuisine, the existing kitchen infrastructure and layout are flexible enough to support a wide range of uses, including upscale casual dining, steakhouse, seafood, Mediterranean, or modern American concepts. Coupled with an existing customer base, established brand presence, and the continued growth of the surrounding area, Mille Luci represents a compelling opportunity for restaurateurs and investors seeking a well-located, fully equipped asset in an affluent and expanding market.

  • Espace de sous-location disponible auprès du locataire actuel
  • Le taux inscrit peut ne pas comprendre certains services publics, les services de bâtiment et les dépenses immobilières.
  • Entièrement construit comme Espace pour un restaurant ou un café
  • Espace de trophée haut de gamme
  • Turnkey 2,000 SF Restaurant – Fully built-out
  • Full Liquor License Included
  • Large Commercial Kitchen
Espace Taille Terme Taux de location Type de loyer
1er étage 2 000 pi² Négociable 53,27 $ CAD/pi²/an 4,44 $ CAD/pi²/mois 106 548 $ CAD/an 8 879 $ CAD/mois Brut modifié

1er étage

Taille
2 000 pi²
Terme
Négociable
Taux de location
53,27 $ CAD/pi²/an 4,44 $ CAD/pi²/mois 106 548 $ CAD/an 8 879 $ CAD/mois
Type de loyer
Brut modifié
Utilisation de l’espace
Commerce de détail
Aménagement
construction complète
Disponibilité
60 jours

Mille Luci, located at 170 North Main Street in New City, New York, presents a rare opportunity to acquire a fully built-out, turnkey restaurant in the heart of one of Rockland County’s most established and evolving retail corridors. This approximately 2,000 square foot space blends old-world Italian heritage with a modern, upscale dining atmosphere, creating a warm, vibrant setting that includes a full dining room, bar area, and a spacious commercial kitchen equipped with a 12-foot hood system. The existing layout and infrastructure allow for immediate operation or seamless repositioning into a new concept, with a full liquor license already in place to support both food and beverage revenue streams. The offering is priced at $549,999, with a lease of $6,517.98 per month on a triple net basis, inclusive of 3% annual increases, and a favorable term of five years with a five-year renewal option. The property is further enhanced by ample on-site parking, a key differentiator in suburban restaurant markets, along with full accessibility for patrons. Strategically positioned along North Main Street, the property benefits from strong visibility and consistent traffic within New City’s primary commercial corridor, which is actively transitioning toward a more walkable, mixed-use environment supported by municipal revitalization efforts. The surrounding demographics are particularly compelling for restaurant operators, with a median home value approaching $780,000 and per capita income exceeding $62,000, reflecting a highly affluent and stable consumer base with strong discretionary spending habits. The local dining scene is well-established, featuring a diverse mix of Italian, American, and casual upscale concepts, yet there remains a consistent demand for quality dining experiences, especially those that combine atmosphere, food, and beverage offerings. Importantly, opportunities to acquire second-generation restaurant spaces with existing infrastructure, liquor licenses, and parking are extremely limited in this market, creating a significant barrier to entry that enhances the value of this offering. From an investment perspective, Mille Luci stands out as a low-friction entry into a high-performing suburban dining market. The relatively moderate rent, estimated at approximately $78,000 annually, provides a favorable occupancy cost ratio relative to projected restaurant revenues, allowing for strong potential margins under experienced operation. In addition, ongoing and proposed multifamily developments within the Main Street corridor are expected to increase local population density and further drive foot traffic, directly benefiting nearby retail and restaurant operators. While the current concept focuses on Italian cuisine, the existing kitchen infrastructure and layout are flexible enough to support a wide range of uses, including upscale casual dining, steakhouse, seafood, Mediterranean, or modern American concepts. Coupled with an existing customer base, established brand presence, and the continued growth of the surrounding area, Mille Luci represents a compelling opportunity for restaurateurs and investors seeking a well-located, fully equipped asset in an affluent and expanding market.

  • Espace de sous-location disponible auprès du locataire actuel
  • Le taux inscrit peut ne pas comprendre certains services publics, les services de bâtiment et les dépenses immobilières.
  • Entièrement construit comme Espace pour un restaurant ou un café
  • Espace de trophée haut de gamme
  • Turnkey 2,000 SF Restaurant – Fully built-out
  • Full Liquor License Included
  • Large Commercial Kitchen

Types de loyers


Le type et le montant du loyer que le locataire (preneur) est tenu de payer au propriétaire (bailleur) sur la durée du bail sont négociés avant la signature du bail par les deux parties. Le type de loyer varie selon les services fournis. Par exemple, le prix d’un loyer hypernet est habituellement inférieur à celui d’un bail à service complet puisque le locataire est tenu d’assumer des dépenses additionnelles par rapport au loyer de base. Contactez le courtier inscripteur pour tout connaître sur les frais connexes et additionnels associés à chaque type de loyer.

1. Service complet: Un taux de location qui comprend des services standards liés à l’immeuble fournis par le propriétaire dans le cadre d’une location annuelle de base.

2. Loyer supernet: Le locataire paie seulement deux des frais de l’immeuble. Le propriétaire et le locataire déterminent ces frais spécifiques avant la signature du bail.

3. Loyer hypernet: Un bail en vertu duquel le locataire est responsable de tous les frais liés à sa part proportionnelle d’occupation de l’immeuble.

4. Brut modifié: Le loyer brut modifié désigne un type général de taux de location dans lequel le locataire est habituellement responsable de sa part proportionnelle d’un ou de plusieurs frais. C’est le propriétaire qui paie les frais restants. Considérez les structures tarifaires courantes suivantes applicables aux loyers bruts modifiés: 4. Plus les services: Un type de bail brut modifié suivant lequel le locataire est responsable de sa part proportionnelle des coûts des services publics, en plus du loyer. 4. Plus le nettoyage: Un type de bail brut modifié suivant lequel le locataire est responsable de sa part proportionnelle des coûts de nettoyage, en plus du loyer. 4. Plus l'électricité: Un type de bail brut modifié suivant lequel le locataire est responsable de sa part proportionnelle des coûts d’électricité, en plus du loyer. 4. Plus l’électricité et le nettoyage: Un type de bail brut modifié dans lequel le locataire est responsable de sa part proportionnelle des coûts d’électricité et de nettoyage, en plus du loyer. 4. Plus les services publics et le nettoyage: Un type de bail brut modifié dans lequel le locataire est responsable de sa part proportionnelle des coûts des services publics et de nettoyage, en plus du loyer. 4. Bail industriel brut: Un type de bail brut modifié dans lequel le locataire paie un ou plusieurs des frais, en plus du loyer. Le propriétaire et le locataire déterminent ces frais spécifiques avant la signature du bail.

5. L’électricité est à la charge du locataire: Le propriétaire paie pour tous les services et le locataire est responsable de sa propre utilisation de l’éclairage et des prises électriques dans l’espace qu’il occupe.

6. Négociable ou sur demande: Cette option est utilisée lorsque le contact de location ne précise pas le type de loyer ou de service.

7. À déterminer: À déterminer ; utilisé pour les immeubles dont le type de services ou de loyer n’est pas connu, souvent quand l’immeuble n’est pas encore construit.

Sélectionner des locataires à Restaurant with Liquor License & Parking

  • Locataire
  • Description
  • Emplacements US
  • Portée
  • Body & Brain
  • Entraînement physique
  • 67
  • National
  • Challah Fairy
  • Fabrication
  • 1
  • -
  • Citi
  • Banque
  • 1 595
  • International
  • Coldwell Banker Residential Brokerage
  • Immobilier
  • 10 592
  • International
  • New Image Cleaners
  • Services
  • 1
  • -
  • Vanderbilt Hardware & Paint Center
  • Détaillant
  • 1
  • Local
Locataire Description Emplacements US Portée
Body & Brain Entraînement physique 67 National
Challah Fairy Fabrication 1 -
Citi Banque 1 595 International
Coldwell Banker Residential Brokerage Immobilier 10 592 International
New Image Cleaners Services 1 -
Vanderbilt Hardware & Paint Center Détaillant 1 Local

Faits sur la propriété

Superficie totale disponible 2 000 pi²
Type de propriété Commerce de détail
Sous-type de propriété Immeuble de commerce
Superficie commerciale brute 40 000 pi²
Année de construction 2006
Ratio de stationnement 2/1 000 pi²

À propos de la propriété

Mille Luci, located at 170 North Main Street in New City, New York, presents a rare opportunity to acquire a fully built-out, turnkey restaurant in the heart of one of Rockland County’s most established and evolving retail corridors. This approximately 2,000 square foot space blends old-world Italian heritage with a modern, upscale dining atmosphere, creating a warm, vibrant setting that includes a full dining room, bar area, and a spacious commercial kitchen equipped with a 12-foot hood system. The existing layout and infrastructure allow for immediate operation or seamless repositioning into a new concept, with a full liquor license already in place to support both food and beverage revenue streams. The offering is priced at $549,999, with a lease of $6,517.98 per month on a triple net basis, inclusive of 3% annual increases, and a favorable term of five years with a five-year renewal option. The property is further enhanced by ample on-site parking, a key differentiator in suburban restaurant markets, along with full accessibility for patrons. Strategically positioned along North Main Street, the property benefits from strong visibility and consistent traffic within New City’s primary commercial corridor, which is actively transitioning toward a more walkable, mixed-use environment supported by municipal revitalization efforts. The surrounding demographics are particularly compelling for restaurant operators, with a median home value approaching $780,000 and per capita income exceeding $62,000, reflecting a highly affluent and stable consumer base with strong discretionary spending habits. The local dining scene is well-established, featuring a diverse mix of Italian, American, and casual upscale concepts, yet there remains a consistent demand for quality dining experiences, especially those that combine atmosphere, food, and beverage offerings. Importantly, opportunities to acquire second-generation restaurant spaces with existing infrastructure, liquor licenses, and parking are extremely limited in this market, creating a significant barrier to entry that enhances the value of this offering. From an investment perspective, Mille Luci stands out as a low-friction entry into a high-performing suburban dining market. The relatively moderate rent, estimated at approximately $78,000 annually, provides a favorable occupancy cost ratio relative to projected restaurant revenues, allowing for strong potential margins under experienced operation. In addition, ongoing and proposed multifamily developments within the Main Street corridor are expected to increase local population density and further drive foot traffic, directly benefiting nearby retail and restaurant operators. While the current concept focuses on Italian cuisine, the existing kitchen infrastructure and layout are flexible enough to support a wide range of uses, including upscale casual dining, steakhouse, seafood, Mediterranean, or modern American concepts. Coupled with an existing customer base, established brand presence, and the continued growth of the surrounding area, Mille Luci represents a compelling opportunity for restaurateurs and investors seeking a well-located, fully equipped asset in an affluent and expanding market.

Moyennement praticable à pied
60/100
Exceptionnellement facile d’accès en voiture
100/100
Transports en commun limités
30/100
Plutôt praticable en vélo
50/100

Principaux détaillants à proximité

Crunch Fitness
UFC Gym
Stop & Shop
Shoprite
Webster Bank
Bubbakoo's Burritos
Chase Bank
R&R of Rockland dba Philly Pretzel Factory
KeyBank
Starbucks
  • ID d’inscription: 40301699

  • Date de mise sur le marché: 2026-04-27

  • Dernière mise à jour:

  • Adresse: 170 N Main St, New City, NY 10956

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