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Restaurant & Bar – Liquor License Included 189 Erie st 4 000 pi² d'espace disponible • Commerce de détail • Jersey City, NJ 07302



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Faits saillants
- Prime Corner Location in Downtown Jersey City Near the Hoboken Border
- Rare Plenary Retail Consumption Liquor License Included
- Expansive Commercial Kitchen with Walk-In Refrigeration & Custom Wok Station
- Approximately 4,000 SF Fully Built-Out Restaurant & Bar Space
- Seating Capacity for Approximately 95 Guests with Private Event Capability
- Strong Foot Traffic Surrounded by Dense Luxury Residential Development
Disponibilité de l’espace (1)
Afficher les taux de location en
- Espace
- Taille
- Terme
- Taux de location
- Type de loyer
| Espace | Taille | Terme | Taux de location | Type de loyer | ||
| 1er étage | 4 000 pi² | Négociable | Sur demande Sur demande Sur demande Sur demande | À déterminer |
1er étage
Located at 189 Erie Street in the heart of Downtown Jersey City, this highly visible corner commercial property presents a rare opportunity to acquire both a thriving restaurant business and a strategically positioned urban retail asset in one of Northern New Jersey’s fastest-growing neighborhoods. Currently home to The Corner Pho, the approximately 4,000 SF restaurant occupies a prime corner lot near the Hoboken border, benefiting from exceptional pedestrian activity, dense residential demographics, and strong commuter traffic. The property features expansive wraparound frontage with double-sided exposure, maximizing signage visibility and branding potential along Erie Street and the intersecting corridor. Positioned between the affluent Hamilton Park and Newport neighborhoods, the location is surrounded by luxury residential mid-rises, medical offices, neighborhood retail, and an ever-expanding population of young professionals and families. The fully built-out restaurant space offers a spacious open dining room, a dedicated bar and sports lounge alcove, private dining flexibility, ADA-compliant access and restrooms, and seating capacity for approximately 95 guests, with the ability to comfortably host 50–60 person banquet events and private parties. The layout was designed to support both high-volume à la carte dining and catering operations, making it adaptable for a wide range of restaurant concepts including Asian fusion, sushi, steakhouse, cocktail lounge, gastropub, Mediterranean, or upscale casual dining. The property includes a coveted Plenary Retail Consumption Liquor License covering the entire premises, significantly enhancing operational and resale value. The commercial kitchen infrastructure is exceptionally robust and fully equipped for intensive food production, featuring dual walk-in freezers, walk-in refrigeration, custom wok stations, multiple hood systems, fryers, grill stations, stock pot ranges, chef bases, commercial prep stations, POS technology, bar refrigeration systems, and catering-capable production equipment. The existing setup allows a new operator to begin business immediately with minimal additional capital investment. Included Toast POS infrastructure consists of two cashier stations, handheld ordering tablets, kitchen display systems, and integrated printing systems designed for efficient front- and back-of-house operations. From an investment standpoint, the property benefits from Jersey City’s continued residential and commercial expansion, particularly within the highly desirable 07302 zip code where retail vacancy remains limited and demand for experiential dining concepts continues to rise. The surrounding neighborhood boasts a “Walker’s Paradise” rating, with immediate access to Newport Centre Mall, the Hudson River waterfront, Hamilton Park, Newport PATH Station, Hoboken nightlife, and direct Manhattan connectivity via PATH and nearby major highways including Route 139 and I-78. The nearby Newport PATH Station provides rapid commuter access to Manhattan, drawing a constant flow of residents, professionals, and visitors through the corridor daily. Additionally, the area continues to experience substantial multifamily development growth, creating an expanding built-in customer base for food, beverage, and hospitality operators. With strong local demographics, dense residential population growth, excellent visibility, flexible infrastructure, full liquor capability, and turnkey operational readiness, 189 Erie Street represents an exceptional opportunity for owner-operators, hospitality groups, investors, or restaurateurs seeking an established presence in one of the most dynamic urban submarkets in the New York metropolitan area.
- Minutes from Newport PATH Station
- Turnkey Opportunity with Toast POS System & More
- High-Visibility Wraparound Frontage
- Ideal for Restaurant Groups, Hospitality Operators
- Catering, or Lounge Concepts
- Direct Manhattan Connectivity
Types de loyers
Le type et le montant du loyer que le locataire (preneur) est tenu de payer au propriétaire (bailleur) sur la durée du bail sont négociés avant la signature du bail par les deux parties. Le type de loyer varie selon les services fournis. Par exemple, le prix d’un loyer hypernet est habituellement inférieur à celui d’un bail à service complet puisque le locataire est tenu d’assumer des dépenses additionnelles par rapport au loyer de base. Contactez le courtier inscripteur pour tout connaître sur les frais connexes et additionnels associés à chaque type de loyer.
1. Service complet: Un taux de location qui comprend des services standards liés à l’immeuble fournis par le propriétaire dans le cadre d’une location annuelle de base.
2. Loyer supernet: Le locataire paie seulement deux des frais de l’immeuble. Le propriétaire et le locataire déterminent ces frais spécifiques avant la signature du bail.
3. Loyer hypernet: Un bail en vertu duquel le locataire est responsable de tous les frais liés à sa part proportionnelle d’occupation de l’immeuble.
4. Brut modifié: Le loyer brut modifié désigne un type général de taux de location dans lequel le locataire est habituellement responsable de sa part proportionnelle d’un ou de plusieurs frais. C’est le propriétaire qui paie les frais restants. Considérez les structures tarifaires courantes suivantes applicables aux loyers bruts modifiés: 4. Plus les services: Un type de bail brut modifié suivant lequel le locataire est responsable de sa part proportionnelle des coûts des services publics, en plus du loyer. 4. Plus le nettoyage: Un type de bail brut modifié suivant lequel le locataire est responsable de sa part proportionnelle des coûts de nettoyage, en plus du loyer. 4. Plus l'électricité: Un type de bail brut modifié suivant lequel le locataire est responsable de sa part proportionnelle des coûts d’électricité, en plus du loyer. 4. Plus l’électricité et le nettoyage: Un type de bail brut modifié dans lequel le locataire est responsable de sa part proportionnelle des coûts d’électricité et de nettoyage, en plus du loyer. 4. Plus les services publics et le nettoyage: Un type de bail brut modifié dans lequel le locataire est responsable de sa part proportionnelle des coûts des services publics et de nettoyage, en plus du loyer. 4. Bail industriel brut: Un type de bail brut modifié dans lequel le locataire paie un ou plusieurs des frais, en plus du loyer. Le propriétaire et le locataire déterminent ces frais spécifiques avant la signature du bail.
5. L’électricité est à la charge du locataire: Le propriétaire paie pour tous les services et le locataire est responsable de sa propre utilisation de l’éclairage et des prises électriques dans l’espace qu’il occupe.
6. Négociable ou sur demande: Cette option est utilisée lorsque le contact de location ne précise pas le type de loyer ou de service.
7. À déterminer: À déterminer ; utilisé pour les immeubles dont le type de services ou de loyer n’est pas connu, souvent quand l’immeuble n’est pas encore construit.
Faits sur la propriété
| Superficie totale disponible | 4 000 pi² | Superficie commerciale brute | 4 000 pi² |
| Type de propriété | Commerce de détail | Année de construction/rénovation | 1990/2021 |
| Superficie totale disponible | 4 000 pi² |
| Type de propriété | Commerce de détail |
| Superficie commerciale brute | 4 000 pi² |
| Année de construction/rénovation | 1990/2021 |
À propos de la propriété
Located at 189 Erie Street in the heart of Downtown Jersey City, this highly visible corner commercial property presents a rare opportunity to acquire both a thriving restaurant business and a strategically positioned urban retail asset in one of Northern New Jersey’s fastest-growing neighborhoods. Currently home to The Corner Pho, the approximately 4,000 SF restaurant occupies a prime corner lot near the Hoboken border, benefiting from exceptional pedestrian activity, dense residential demographics, and strong commuter traffic. The property features expansive wraparound frontage with double-sided exposure, maximizing signage visibility and branding potential along Erie Street and the intersecting corridor. Positioned between the affluent Hamilton Park and Newport neighborhoods, the location is surrounded by luxury residential mid-rises, medical offices, neighborhood retail, and an ever-expanding population of young professionals and families. The fully built-out restaurant space offers a spacious open dining room, a dedicated bar and sports lounge alcove, private dining flexibility, ADA-compliant access and restrooms, and seating capacity for approximately 95 guests, with the ability to comfortably host 50–60 person banquet events and private parties. The layout was designed to support both high-volume à la carte dining and catering operations, making it adaptable for a wide range of restaurant concepts including Asian fusion, sushi, steakhouse, cocktail lounge, gastropub, Mediterranean, or upscale casual dining. The property includes a coveted Plenary Retail Consumption Liquor License covering the entire premises, significantly enhancing operational and resale value. The commercial kitchen infrastructure is exceptionally robust and fully equipped for intensive food production, featuring dual walk-in freezers, walk-in refrigeration, custom wok stations, multiple hood systems, fryers, grill stations, stock pot ranges, chef bases, commercial prep stations, POS technology, bar refrigeration systems, and catering-capable production equipment. The existing setup allows a new operator to begin business immediately with minimal additional capital investment. Included Toast POS infrastructure consists of two cashier stations, handheld ordering tablets, kitchen display systems, and integrated printing systems designed for efficient front- and back-of-house operations. From an investment standpoint, the property benefits from Jersey City’s continued residential and commercial expansion, particularly within the highly desirable 07302 zip code where retail vacancy remains limited and demand for experiential dining concepts continues to rise. The surrounding neighborhood boasts a “Walker’s Paradise” rating, with immediate access to Newport Centre Mall, the Hudson River waterfront, Hamilton Park, Newport PATH Station, Hoboken nightlife, and direct Manhattan connectivity via PATH and nearby major highways including Route 139 and I-78. The nearby Newport PATH Station provides rapid commuter access to Manhattan, drawing a constant flow of residents, professionals, and visitors through the corridor daily. Additionally, the area continues to experience substantial multifamily development growth, creating an expanding built-in customer base for food, beverage, and hospitality operators. With strong local demographics, dense residential population growth, excellent visibility, flexible infrastructure, full liquor capability, and turnkey operational readiness, 189 Erie Street represents an exceptional opportunity for owner-operators, hospitality groups, investors, or restaurateurs seeking an established presence in one of the most dynamic urban submarkets in the New York metropolitan area.
Principaux détaillants à proximité
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Restaurant & Bar – Liquor License Included | 189 Erie st
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