Mercer Corporate Park 300-360 Corporate Blvd 60 931 pi² 100% Loué Bureau Immeuble Robbinsville, NJ 08691 7 922 350 $ CAD (130,02 $ CAD/pi²) 7,30% Taux de capitalisation

USDA’s Food and Nutrition Service leverages its 16 nutrition assistance programs to ensure children, income eligible individuals, and families have equitable access to healthy, safe, and affordable foods that promote optimal health and well-being, while building a more resilient food system. FNS accomplishes this by partnering with over 175 states, U.S. territories, and tribal organizations that operate federal nutrition programs. FNS programs serve 1 in 4 Americans over the course of a year. FNS’s mission is to increase food security and reduce hunger in partnership with cooperating organizations by providing children and low-income people access to food, a healthy diet, and nutrition education in a manner that supports American agriculture and inspires public confidence. Their commitment to nutrition security applies a health equity lens to the way they operate their programs.

The United States Department of Agriculture (USDA) is a cabinet-level agency of the federal government established on May 15, 1862. It develops and implements policies related to agriculture, food safety, nutrition, natural resources, and rural development. USDA operates through multiple mission areas, including food and nutrition services, farm production, conservation, and research. The department administers programs such as the Supplemental Nutrition Assistance Program and oversees food safety through the Food Safety and Inspection Service. It also manages national forests and grasslands via the U.S. Forest Service.