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Established bakery & café Biz For Sale 4 S Astor St 3 000 pi² d'espace disponible • Commerce de détail • Irvington, NY 10533



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Faits saillants
- Turnkey opportunity for owner-operator or hospitality grou
- Destination-oriented Hudson River village setting
- Excellent visibility and pedestrian traffic
- Multiple potential revenue streams
- Convenient parking access including free weekends
- Significant upside through expanded hours and dinner service
Disponibilité de l’espace (1)
Afficher les taux de location en
- Espace
- Taille
- Terme
- Taux de location
- Type de loyer
| Espace | Taille | Terme | Taux de location | Type de loyer | ||
| 1er étage | 3 000 pi² | Négociable | Sur demande Sur demande Sur demande Sur demande | À déterminer |
1er étage
Christie’s International Real Estate – Commercial Division is pleased to present an exceptional business opportunity at 4 South Astor Street in the heart of Irvington — a well-established bakery and café ideally positioned directly adjacent to the Irvington Metro-North Station platform along the highly desirable Hudson Line. This rare commuter-centric location benefits from continuous daily foot traffic generated by local residents, NYC commuters, weekend visitors, and destination diners traveling throughout the Hudson River corridor. For more than 10 years, the business has cultivated a loyal and continuously growing customer base, establishing itself as a recognized staple within the community and surrounding Rivertowns market. The offering presents a turnkey opportunity for an owner-operator, hospitality group, chef-driven concept, bakery brand, or café operator seeking immediate presence in one of Westchester County’s most affluent and charming villages. The existing operation features a fully equipped commercial kitchen ready for continued bakery, café, brunch, or specialty food service operations. The retail footprint currently accommodates approximately 12 interior seats in addition to outdoor seating, creating an inviting village-style dining atmosphere that aligns perfectly with current consumer demand for artisanal food experiences, café culture, and experience-driven hospitality concepts. Strategically located within Irvington’s vibrant downtown district, the property benefits from strong pedestrian activity, commuter visibility, and convenient parking access, including ample parking at the Metro-North station and free weekend parking — a significant advantage for destination dining and weekend traffic. The surrounding village is known for its historic charm, walkable Main Street environment, and growing collection of upscale restaurants, cafés, boutiques, and lifestyle-oriented businesses. Demographically, Irvington represents one of the most attractive suburban consumer bases in the region. The village population is approximately 6,500 residents with a median age of roughly 43 years old and a median household income exceeding $169,000. The community is predominantly composed of highly educated, white-collar professionals who commute to Manhattan and place significant value on quality food offerings, convenience, local businesses, and premium dining experiences. Irvington and the surrounding Rivertowns have increasingly become known as a destination for boutique hospitality concepts, specialty food operators, and culinary-driven businesses. Nearby acclaimed restaurants, cafés, and Hudson River attractions continue drawing both residents and visitors throughout the week and especially on weekends. The Hudson Line’s strong commuter volume further enhances daytime café and grab-and-go potential, while the village’s affluent residential base supports expanded brunch, catering, prepared foods, dinner service, and specialty retail concepts. Potential operators may capitalize on several compelling growth opportunities, including: Expansion of brunch and daytime dining operations Evening dinner or wine-bar concepts Catering and private event services Wholesale bakery distribution Farmers market participation Coffee and specialty beverage programs Grab-and-go commuter offerings Enhanced outdoor dining activation The property’s visibility, commuter adjacency, affluent demographic profile, and established regional recognition create a highly attractive platform for continued success or strategic rebranding. In today’s evolving food and beverage environment, consumers increasingly seek authentic, community-oriented destinations offering artisanal quality, convenience, and memorable experiences — all characteristics this opportunity is uniquely positioned to deliver.
- Established bakery & café with 10+ year operating
- Prime commuter location directly adjacent to Train
- Fully equipped kitchen ready for operation
- Existing seating plus outdoor dining capability
- Strong commuter and residential customer base
- Affluent Westchester County demographic profile
Types de loyers
Le type et le montant du loyer que le locataire (preneur) est tenu de payer au propriétaire (bailleur) sur la durée du bail sont négociés avant la signature du bail par les deux parties. Le type de loyer varie selon les services fournis. Par exemple, le prix d’un loyer hypernet est habituellement inférieur à celui d’un bail à service complet puisque le locataire est tenu d’assumer des dépenses additionnelles par rapport au loyer de base. Contactez le courtier inscripteur pour tout connaître sur les frais connexes et additionnels associés à chaque type de loyer.
1. Service complet: Un taux de location qui comprend des services standards liés à l’immeuble fournis par le propriétaire dans le cadre d’une location annuelle de base.
2. Loyer supernet: Le locataire paie seulement deux des frais de l’immeuble. Le propriétaire et le locataire déterminent ces frais spécifiques avant la signature du bail.
3. Loyer hypernet: Un bail en vertu duquel le locataire est responsable de tous les frais liés à sa part proportionnelle d’occupation de l’immeuble.
4. Brut modifié: Le loyer brut modifié désigne un type général de taux de location dans lequel le locataire est habituellement responsable de sa part proportionnelle d’un ou de plusieurs frais. C’est le propriétaire qui paie les frais restants. Considérez les structures tarifaires courantes suivantes applicables aux loyers bruts modifiés: 4. Plus les services: Un type de bail brut modifié suivant lequel le locataire est responsable de sa part proportionnelle des coûts des services publics, en plus du loyer. 4. Plus le nettoyage: Un type de bail brut modifié suivant lequel le locataire est responsable de sa part proportionnelle des coûts de nettoyage, en plus du loyer. 4. Plus l'électricité: Un type de bail brut modifié suivant lequel le locataire est responsable de sa part proportionnelle des coûts d’électricité, en plus du loyer. 4. Plus l’électricité et le nettoyage: Un type de bail brut modifié dans lequel le locataire est responsable de sa part proportionnelle des coûts d’électricité et de nettoyage, en plus du loyer. 4. Plus les services publics et le nettoyage: Un type de bail brut modifié dans lequel le locataire est responsable de sa part proportionnelle des coûts des services publics et de nettoyage, en plus du loyer. 4. Bail industriel brut: Un type de bail brut modifié dans lequel le locataire paie un ou plusieurs des frais, en plus du loyer. Le propriétaire et le locataire déterminent ces frais spécifiques avant la signature du bail.
5. L’électricité est à la charge du locataire: Le propriétaire paie pour tous les services et le locataire est responsable de sa propre utilisation de l’éclairage et des prises électriques dans l’espace qu’il occupe.
6. Négociable ou sur demande: Cette option est utilisée lorsque le contact de location ne précise pas le type de loyer ou de service.
7. À déterminer: À déterminer ; utilisé pour les immeubles dont le type de services ou de loyer n’est pas connu, souvent quand l’immeuble n’est pas encore construit.
Faits sur la propriété
| Superficie totale disponible | 3 000 pi² | Année de construction/rénovation | 1950/2018 |
| Type de propriété | Commerce de détail | Ratio de stationnement | 12,67/1 000 pi² |
| Superficie commerciale brute | 3 000 pi² |
| Superficie totale disponible | 3 000 pi² |
| Type de propriété | Commerce de détail |
| Superficie commerciale brute | 3 000 pi² |
| Année de construction/rénovation | 1950/2018 |
| Ratio de stationnement | 12,67/1 000 pi² |
À propos de la propriété
Christie’s International Real Estate – Commercial Division is pleased to present an exceptional business opportunity at 4 South Astor Street in the heart of Irvington — a well-established bakery and café ideally positioned directly adjacent to the Irvington Metro-North Station platform along the highly desirable Hudson Line. This rare commuter-centric location benefits from continuous daily foot traffic generated by local residents, NYC commuters, weekend visitors, and destination diners traveling throughout the Hudson River corridor. For more than 10 years, the business has cultivated a loyal and continuously growing customer base, establishing itself as a recognized staple within the community and surrounding Rivertowns market. The offering presents a turnkey opportunity for an owner-operator, hospitality group, chef-driven concept, bakery brand, or café operator seeking immediate presence in one of Westchester County’s most affluent and charming villages. The existing operation features a fully equipped commercial kitchen ready for continued bakery, café, brunch, or specialty food service operations. The retail footprint currently accommodates approximately 12 interior seats in addition to outdoor seating, creating an inviting village-style dining atmosphere that aligns perfectly with current consumer demand for artisanal food experiences, café culture, and experience-driven hospitality concepts. Strategically located within Irvington’s vibrant downtown district, the property benefits from strong pedestrian activity, commuter visibility, and convenient parking access, including ample parking at the Metro-North station and free weekend parking — a significant advantage for destination dining and weekend traffic. The surrounding village is known for its historic charm, walkable Main Street environment, and growing collection of upscale restaurants, cafés, boutiques, and lifestyle-oriented businesses. Demographically, Irvington represents one of the most attractive suburban consumer bases in the region. The village population is approximately 6,500 residents with a median age of roughly 43 years old and a median household income exceeding $169,000. The community is predominantly composed of highly educated, white-collar professionals who commute to Manhattan and place significant value on quality food offerings, convenience, local businesses, and premium dining experiences. Irvington and the surrounding Rivertowns have increasingly become known as a destination for boutique hospitality concepts, specialty food operators, and culinary-driven businesses. Nearby acclaimed restaurants, cafés, and Hudson River attractions continue drawing both residents and visitors throughout the week and especially on weekends. The Hudson Line’s strong commuter volume further enhances daytime café and grab-and-go potential, while the village’s affluent residential base supports expanded brunch, catering, prepared foods, dinner service, and specialty retail concepts. Potential operators may capitalize on several compelling growth opportunities, including: Expansion of brunch and daytime dining operations Evening dinner or wine-bar concepts Catering and private event services Wholesale bakery distribution Farmers market participation Coffee and specialty beverage programs Grab-and-go commuter offerings Enhanced outdoor dining activation The property’s visibility, commuter adjacency, affluent demographic profile, and established regional recognition create a highly attractive platform for continued success or strategic rebranding. In today’s evolving food and beverage environment, consumers increasingly seek authentic, community-oriented destinations offering artisanal quality, convenience, and memorable experiences — all characteristics this opportunity is uniquely positioned to deliver. Highlights include: Established bakery & café with 10+ year operating history Prime commuter location directly adjacent to Metro-North platform Fully equipped kitchen ready for operation or repositioning Existing seating plus outdoor dining capability Strong commuter and residential customer base Affluent Westchester County demographic profile Significant upside through expanded hours and dinner service Excellent visibility and pedestrian traffic Convenient parking access including free weekends Destination-oriented Hudson River village setting Multiple potential revenue streams Turnkey opportunity for owner-operator or hospitality group This offering represents a rare opportunity to acquire a recognized food and beverage business in one of the Hudson River’s most sought-after commuter villages, combining lifestyle appeal, strong demographics, commuter convenience, and long-term growth potential.
- Train de banlieue
- Lot de coin
- Système de sécurité
- CVCA contrôlé par le locataire
- Climatisation
Présenté par
Established bakery & café Biz For Sale | 4 S Astor St
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