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7425 S 19th Ave 1 915 pi² Commerce de détail Immeuble Phoenix, AZ 85041 4 063 625 $ CAD (2 122,00 $ CAD/pi²) 6,27% Taux de capitalisation



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Faits saillants de l'investissement
- With construction finishing in May 2026, 7425 S 19th Avenue will be home to Angie's Lobster, offering luxury fast food at an affordable price.
- Efficient, next-generation restaurant design featuring streamlined operations, self-service systems, and vertically integrated food sourcing.
- Prime location with access to a growing market that currently features over 196,000 residents and is surrounded by a plethora of national tenants.
- High traffic counts with exposure to 49,717 vehicles daily, with new home communities now under construction around the subject project.
Résumé de l'annonce
Discover 7425 S 19th Avenue, Phoenix, Arizona, a 1,915-square-foot restaurant space offering a unique opportunity to acquire a highly efficient, luxury fast-food restaurant. Angie’s Lobster, a restaurant chain built on the mission of making luxury foods affordable, will occupy the building after construction is completed in May 2026. Situated in the heart of the South Mountain area, the property is surrounded by new-home communities currently under construction, which are contributing to sustained population growth and increasing demand for dining options. The site benefits from exceptional visibility and accessibility along Baseline Road, which carries approximately 49,717 vehicles per day, offering strong exposure and consistent traffic.
Through a vertically and horizontally integrated approach, Angie’s Lobster controls its supply chain end-to-end, eliminating intermediaries and significantly reducing costs while maintaining premium quality. The building features a drive-thru and air conditioning, making it well-suited for quick-service, fast-casual, or innovative restaurant concepts. Angie’s Lobster designs further enhance efficiency through self-ordering kiosks, self-service drink stations, and a minimal staffing model, all of which support smooth daily operations.
Angie’s Lobster is positioned directly across from The Grove on Baseline, a proposed 111,900-square-foot retail center, further strengthening the area’s retail synergy. Additionally, it is near a strong mix of national retailers and food providers, including EOS Fitness, Chipotle, Starbucks, Lowe’s, Goodwill, Dunkin’, CVS, and Wells Fargo, generating consistent cross-traffic and daily consumer activity. 7425 S 19th Avenue is surrounded by a densely populated, affluent 5-mile radius of more than 196,000 residents with an average household income exceeding $98,000, who collectively spend over $214 million annually on food away from home.
This offering represents a compelling opportunity to acquire a strategically located restaurant in one of Phoenix’s most active and expanding corridors.
Through a vertically and horizontally integrated approach, Angie’s Lobster controls its supply chain end-to-end, eliminating intermediaries and significantly reducing costs while maintaining premium quality. The building features a drive-thru and air conditioning, making it well-suited for quick-service, fast-casual, or innovative restaurant concepts. Angie’s Lobster designs further enhance efficiency through self-ordering kiosks, self-service drink stations, and a minimal staffing model, all of which support smooth daily operations.
Angie’s Lobster is positioned directly across from The Grove on Baseline, a proposed 111,900-square-foot retail center, further strengthening the area’s retail synergy. Additionally, it is near a strong mix of national retailers and food providers, including EOS Fitness, Chipotle, Starbucks, Lowe’s, Goodwill, Dunkin’, CVS, and Wells Fargo, generating consistent cross-traffic and daily consumer activity. 7425 S 19th Avenue is surrounded by a densely populated, affluent 5-mile radius of more than 196,000 residents with an average household income exceeding $98,000, who collectively spend over $214 million annually on food away from home.
This offering represents a compelling opportunity to acquire a strategically located restaurant in one of Phoenix’s most active and expanding corridors.
Faits sur la propriété
Type de vente
Investissement pour loyer hypernet
Type de propriété
Commerce de détail
Sous-type de propriété
Restauration rapide
Taille du bâtiment
1 915 pi²
Classe d’immeuble
B
Année de construction
2026
État de la construction
En construction
Prix
4 063 625 $ CAD
Prix par pi²
2 122,00 $ CAD
Taux de capitalisation
6,27%
Revenu net d’exploitation
254 838 $ CAD
Location
Unique
Hauteur du bâtiment
1 étage
Coefficient d’occupation des sols de l’immeuble
0,06
Taille du lot
0,78 AC
Zonage
C-2 - C-2, Commercial -> C-2, Commercial
Façade
173’ sur South 18th Avenue
Commodités
- Service au volant
- Climatisation
Plutôt praticable à pied
30/100
Très facile d’accès en voiture
80/100
Transports en commun limités
30/100
Moyennement praticable en vélo
60/100
Données démographiques
Données démographiques
1 mille
3 mille
5 mille
2025 Population
14 760
102 868
198 611
2030 Population
15 327
107 756
208 163
2025-2030 Croissance démographique prévue
3,8%
4,8%
4,8%
Âge médian
33,7
33,8
34,2
Diplôme collégial et diplôme supérieur
18%
16%
18%
Employés de jour
1 613
16 526
102 184
Total des entreprises
229
1 606
5 981
Revenu moyen du ménage
96 893 $
97 281 $
98 069 $
Revenu médian par ménage
74 967 $
74 875 $
74 749 $
Dépenses de consommation totales
144,9 M$
1 G$
2 G$
2025 Ménages
4 243
29 755
58 716
Valeur résidentielle moyenne
443 005 $
443 691 $
457 988 $
Valeurs en dollars américains
Principaux détaillants à proximité
Impôts fonciers
| Numéro de lot | 105-97-796A | Évaluation des bâtiments | 0 $ CAD |
| Évaluation du terrain | 69 648 $ CAD | Évaluation totale | 69 648 $ CAD |
Impôts fonciers
Numéro de lot
105-97-796A
Évaluation du terrain
69 648 $ CAD
Évaluation des bâtiments
0 $ CAD
Évaluation totale
69 648 $ CAD
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7425 S 19th Ave
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