Votre courriel a été envoyé.
Turnkey High-End Restaurant in Scarsdale, NY 878 Scarsdale Ave 4 880 pi² d'espace disponible • Commerce de détail • Scarsdale, NY 10583
Certaines informations ont été traduites automatiquement.
Faits saillants
- Prime Scarsdale Avenue location with strong foot traffic
- Large professional kitchen with 18 ft hood and premium equipment
- Full bar buildout with 10-seat curved zinc bar and beverage program
- Affluent demographics with high disposable income customer base
- Beautiful open-concept design with white oak floors and custom finishes
- Long-term lease in place (~7.5 years remaining + 10-year option)
Disponibilité de l’espace (1)
Afficher les taux de location en
- Espace
- Taille
- Terme
- Taux de location
- Type de loyer
| Espace | Taille | Terme | Taux de location | Type de loyer | ||
| 1er étage | 4 880 pi² | Négociable | Sur demande Sur demande Sur demande Sur demande | À déterminer |
1er étage
Active Business. All inquiries must be coordinated through the listing broker. Kindly refrain from contacting staff or visiting the property without a confirmed appointment. An exceptional and rare opportunity to acquire a recently renovated, Michelin-caliber restaurant in the heart of Scarsdale’s premier dining corridor. With over $1.8 million invested into a full-scale, high-end buildout completed in 2023, this turnkey space represents one of the most thoughtfully designed restaurant environments to come to market in years—particularly in a trade area where availability is extremely limited. Strategically positioned along Scarsdale Avenue, this location benefits from affluent, dense demographics and consistent foot traffic driven by a highly educated and high-income consumer base. The restaurant is surrounded by luxury residential neighborhoods, boutique retail, and commuter traffic from the nearby Metro-North station, making it a destination for both local patrons and regional diners. The space was meticulously built to accommodate an upscale dining concept, featuring seating for approximately 120 guests including a beautifully integrated outdoor patio and side seating area. The interior showcases an elegant open-concept layout with engineered white oak flooring, custom lighting, sound-dampening ceilings, and a striking curved zinc bar with 10 plush leather seats—creating a warm yet sophisticated atmosphere consistent with top-tier dining establishments. The kitchen infrastructure is equally impressive, designed for high-volume, professional execution with a massive 18-foot hood system, a newly installed 1 million BTU gas line, and an extensive lineup of premium commercial-grade equipment including a Rational combi oven, multiple cooking lines, refrigeration systems, and prep stations. The lower level features fully renovated walk-in refrigerator and freezer systems (2023), upgraded mechanicals, new drainage systems, grease traps, and code-compliant improvements throughout. Additional features include a fully integrated bar program with draft systems and underbar refrigeration, a 350+ bottle dual-zone wine storage system, high-end coffee equipment, Sonos audio systems throughout, and full alarm and surveillance infrastructure. The lease offers approximately 7.5 years of remaining term with a 10-year renewal option, providing long-term operational stability in one of Westchester County’s most desirable and supply-constrained restaurant markets. Scarsdale continues to rank among the most affluent communities in the New York metropolitan area, with average household incomes exceeding $250,000 within a 1-mile radius and a strong culture of dining and hospitality. Opportunities to secure a fully built, high-end restaurant in this market—especially one designed to Michelin-level standards—are extraordinarily rare.
- Espace de trophée haut de gamme
- Over $1.8M recent renovation – no expense spared,
- 120 +/- seat capacity including outdoor patio
- Large professional kitchen with 18 ft hood
Types de loyers
Le type et le montant du loyer que le locataire (preneur) est tenu de payer au propriétaire (bailleur) sur la durée du bail sont négociés avant la signature du bail par les deux parties. Le type de loyer varie selon les services fournis. Par exemple, le prix d’un loyer hypernet est habituellement inférieur à celui d’un bail à service complet puisque le locataire est tenu d’assumer des dépenses additionnelles par rapport au loyer de base. Contactez le courtier inscripteur pour tout connaître sur les frais connexes et additionnels associés à chaque type de loyer.
1. Service complet: Un taux de location qui comprend des services standards liés à l’immeuble fournis par le propriétaire dans le cadre d’une location annuelle de base.
2. Loyer supernet: Le locataire paie seulement deux des frais de l’immeuble. Le propriétaire et le locataire déterminent ces frais spécifiques avant la signature du bail.
3. Loyer hypernet: Un bail en vertu duquel le locataire est responsable de tous les frais liés à sa part proportionnelle d’occupation de l’immeuble.
4. Brut modifié: Le loyer brut modifié désigne un type général de taux de location dans lequel le locataire est habituellement responsable de sa part proportionnelle d’un ou de plusieurs frais. C’est le propriétaire qui paie les frais restants. Considérez les structures tarifaires courantes suivantes applicables aux loyers bruts modifiés: 4. Plus les services: Un type de bail brut modifié suivant lequel le locataire est responsable de sa part proportionnelle des coûts des services publics, en plus du loyer. 4. Plus le nettoyage: Un type de bail brut modifié suivant lequel le locataire est responsable de sa part proportionnelle des coûts de nettoyage, en plus du loyer. 4. Plus l'électricité: Un type de bail brut modifié suivant lequel le locataire est responsable de sa part proportionnelle des coûts d’électricité, en plus du loyer. 4. Plus l’électricité et le nettoyage: Un type de bail brut modifié dans lequel le locataire est responsable de sa part proportionnelle des coûts d’électricité et de nettoyage, en plus du loyer. 4. Plus les services publics et le nettoyage: Un type de bail brut modifié dans lequel le locataire est responsable de sa part proportionnelle des coûts des services publics et de nettoyage, en plus du loyer. 4. Bail industriel brut: Un type de bail brut modifié dans lequel le locataire paie un ou plusieurs des frais, en plus du loyer. Le propriétaire et le locataire déterminent ces frais spécifiques avant la signature du bail.
5. L’électricité est à la charge du locataire: Le propriétaire paie pour tous les services et le locataire est responsable de sa propre utilisation de l’éclairage et des prises électriques dans l’espace qu’il occupe.
6. Négociable ou sur demande: Cette option est utilisée lorsque le contact de location ne précise pas le type de loyer ou de service.
7. À déterminer: À déterminer ; utilisé pour les immeubles dont le type de services ou de loyer n’est pas connu, souvent quand l’immeuble n’est pas encore construit.
Faits sur la propriété
| Superficie totale disponible | 4 880 pi² | Superficie commerciale brute | 4 880 pi² |
| Type de propriété | Commerce de détail | Année de construction/rénovation | 2003/2019 |
| Sous-type de propriété | Restaurant | Ratio de stationnement | 0,82/1 000 pi² |
| Superficie totale disponible | 4 880 pi² |
| Type de propriété | Commerce de détail |
| Sous-type de propriété | Restaurant |
| Superficie commerciale brute | 4 880 pi² |
| Année de construction/rénovation | 2003/2019 |
| Ratio de stationnement | 0,82/1 000 pi² |
À propos de la propriété
An exceptional and rare opportunity to acquire a recently renovated, Michelin-caliber restaurant in the heart of Scarsdale’s premier dining corridor. With over $1.8 million invested into a full-scale, high-end buildout completed in 2023, this turnkey space represents one of the most thoughtfully designed restaurant environments to come to market in years—particularly in a trade area where availability is extremely limited. Strategically positioned along Scarsdale Avenue, this location benefits from affluent, dense demographics and consistent foot traffic driven by a highly educated and high-income consumer base. The restaurant is surrounded by luxury residential neighborhoods, boutique retail, and commuter traffic from the nearby Metro-North station, making it a destination for both local patrons and regional diners. The space was meticulously built to accommodate an upscale dining concept, featuring seating for approximately 120 guests including a beautifully integrated outdoor patio and side seating area. The interior showcases an elegant open-concept layout with engineered white oak flooring, custom lighting, sound-dampening ceilings, and a striking curved zinc bar with 10 plush leather seats—creating a warm yet sophisticated atmosphere consistent with top-tier dining establishments. The kitchen infrastructure is equally impressive, designed for high-volume, professional execution with a massive 18-foot hood system, a newly installed 1 million BTU gas line, and an extensive lineup of premium commercial-grade equipment including a Rational combi oven, multiple cooking lines, refrigeration systems, and prep stations. The lower level features fully renovated walk-in refrigerator and freezer systems (2023), upgraded mechanicals, new drainage systems, grease traps, and code-compliant improvements throughout. Additional features include a fully integrated bar program with draft systems and underbar refrigeration, a 350+ bottle dual-zone wine storage system, high-end coffee equipment, Sonos audio systems throughout, and full alarm and surveillance infrastructure. The lease offers approximately 7.5 years of remaining term with a 10-year renewal option, providing long-term operational stability in one of Westchester County’s most desirable and supply-constrained restaurant markets. Scarsdale continues to rank among the most affluent communities in the New York metropolitan area, with average household incomes exceeding $250,000 within a 1-mile radius and a strong culture of dining and hospitality. Opportunities to secure a fully built, high-end restaurant in this market—especially one designed to Michelin-level standards—are extraordinarily rare. Exceptional Restaurant Opportunity – Scarsdale, NY Turnkey | Recently Renovated | Michelin-Caliber Buildout Overview Rare opportunity to acquire a fully built, high-end restaurant in the heart of Scarsdale Over $1.8M invested into a complete renovation (2023) Designed and operated as a Michelin-level dining concept Located in one of Westchester County’s most affluent and supply-constrained markets Restaurant opportunities in this submarket are extremely limited Location Highlights Prime positioning on Scarsdale Avenue Walking distance to Metro-North train station Surrounded by: Affluent residential neighborhoods Boutique retail and dining Strong daytime and evening population Highly educated, high-income demographic base Demographics (Approximate) Average Household Income (1-mile): $250,000+ Median Home Values: $1M+ Strong dining culture with demand for upscale concepts Dense commuter-driven foot traffic Dining & Layout Seating for ~120 guests Indoor dining Outdoor patio + side seating Open-concept layout High-end finishes throughout: Engineered white oak flooring (French bleed, tooled edge) Custom lighting Sound-dampening ceiling Signature curved zinc bar 10 plush leather bar seats Bar & Beverage Program Fully built-out bar infrastructure including: Dual speed stations with ice bins & rinser systems Draft beer system (36” cooler) Back bar refrigeration (Everest units) Glass freezer & glass rack systems 350+ bottle dual-zone wine refrigeration system High-end coffee program: Eversys Super Automatic Espresso Machine FETCO commercial brewer Kitchen (Main Level) Massive 18-foot hood system 1 Million BTU brand new gas line Premium equipment package including: Rational Combi Oven 8-burner Vulcan range (286,000 BTU) 6-burner + griddle + salamander Double floor fryers Multiple prep refrigeration systems (True, Turbo Air, etc.) Fully upgraded stainless steel finishes Multiple hand sinks + 3-compartment sink Lower Level / Infrastructure Fully renovated basement (2023): Walk-in refrigerator (new build + compressor) Walk-in freezer (new systems) New floor drainage system with grease trap & ejector pump FRP walls – brought fully up to code Staff locker area (18 lockers) Mechanical & Systems New heated makeup air unit 3 new grease traps Full alarm & video surveillance system Integrated WiFi system Sonos sound system: Indoor + outdoor zones Lease Terms Approx. 7.5 years remaining 10-year renewal option Long-term stability in a high-barrier-to-entry market Investment Highlights True turnkey opportunity – no additional capex required Built to institutional / Michelin-level standards Ideal for: Established operators Celebrity chefs Hospitality groups expanding into Westchester Replacement cost far exceeds asking pricing Located in a high-income, high-demand dining market
- Affichage
Principaux détaillants à proximité
Présenté par
Turnkey High-End Restaurant in Scarsdale, NY | 878 Scarsdale Ave
Hmm, il semble y avoir eu une erreur lors de l’envoi de votre message. Veuillez réessayer.
Merci! Votre message a été envoyé.