Commercial Real Estate in Opa Locka available for sale
Opa-Locka Commercial Kitchens For Sale

Commercial Kitchens for Sale within 10 kilometers of Opa-Locka, FL, USA

More details for 1395 E 11th Ave, Hialeah, FL - Industrial for Sale

1395 E 11th Ave

Hialeah, FL 33010

  • Commercial Kitchen
  • Industrial for Sale
  • $19,143,354 CAD
  • 32,000 SF
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More details for 365 N Royal Poiciana Blvd, Miami Springs, FL - Retail for Sale

365 N Royal Poiciana Blvd

Miami Springs, FL 33166

  • Commercial Kitchen
  • Retail for Sale
  • $2,313,184 CAD
  • 3,576 SF
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More details for 72 NW 79th St, Miami, FL - Retail for Sale

Commercial Kitchen - Fully Leased - 72 NW 79th St

Miami, FL 33150

  • Commercial Kitchen
  • Retail for Sale
  • $3,750,163 CAD
  • 4,065 SF
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More details for 7610 Biscayne Blvd, Miami, FL - Retail for Sale

7610 Biscayne Blvd- Sanctuary MiMo - For Sale - 7610 Biscayne Blvd

Miami, FL 33138

  • Commercial Kitchen
  • Retail for Sale
  • $13,879,107 CAD
  • 14,139 SF

Miami Retail for Sale - Biscayne Corridor

7610 Biscayne Boulevard presents a rare opportunity to acquire a fully built, design-driven hospitality asset in the heart of Miami’s MiMo District. Originally developed as a high-end experiential venue, the property is delivered today as a turnkey platform capable of supporting a private membership club, restaurant, event venue, wellness concept, or hybrid hospitality model. With approximately 14,000 SF, dramatic ceiling heights, and a fully installed commercial kitchen, the asset eliminates the typical time, cost, and risk associated with development in Miami. This is an immediate-use opportunity in a corridor where entitlements, construction timelines, and costs continue to escalate. For investors and operators, the value lies in speed to market, multiple revenue paths, and long-term corridor positioning. This is not a redevelopment opportunity. This is a fully realized asset ready to operate from day one. --- BROKER REGISTRATION REQUIRED. Cooperating brokers must register their client in writing with Chariff Realty Group prior to the first tour, inquiry, or submission of an offer. A signed exclusive representation agreement and written acknowledgment by Chariff are required before any commission claim will be considered. No retroactive registrations accepted.? By engaging with the property or requesting information, you acknowledge and agree to Chariff's full terms at chariff.?com/privacypolicy/, including the Broker Representation & Commission Eligibility provisions.

Contact:

Chariff Realty Group

Date on Market:

2026-04-13

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Commercial Kitchens For Sale

Commercial Kitchens

Commercial kitchens are a major investment and finding the right one for your business can be challenging. With so many options out there for industrial kitchens, it can seem overwhelming to find something that is within your budget and matches your needs. With our vast inventory of listings across the country, you're sure to find what you need! Here's a few things we think you should consider when choosing a commercial kitchen:

  • Location- Do you want to have easy access from public transportation and urban settings with lots of amenities nearby or do you prefer more suburban areas with less people around? All these details need consideration before choosing where exactly is best for this specific type of business venture
  • Size - Does your space offer limitations on dimensions? What about parking spaces or loading docks? These all play an important role in determining how big your kitchen will be.
  • Parking - Many people don't think about this, but if you're buying a commercial kitchen and there's no place to park for your employees or customers then it could be problematic. The easiest way around that is finding an area with ample parking options so everyone has easy access.
  • Construction- Do you need something more modern or traditional.

When would you need a commercial kitchen instead of a ghost kitchen?

A commercial kitchen is typically large and equipped to handle the cooking needs of a restaurant or food service business, while a ghost kitchen is a smaller kitchen that specializes in delivery-only or take-out food. Commercial kitchens usually have multiple ovens, stoves, and other cooking appliances, while ghost kitchens may only have one or two. Commercial kitchens also typically have dishwashing stations and walk-in coolers or freezers, while ghost kitchens may not.

So, if you are starting a restaurant or food service business, you will likely need a commercial kitchen. If you are only focused on delivery or take-out, a ghost kitchen may be a better option.

  • Commercial kitchens are usually found in restaurants, while ghost kitchens are not open to the public.
  • Commercial kitchens typically have a wider range of equipment and staff, while ghost kitchens may have more limited resources.
  • Commercial kitchens usually need to meet health department standards, while ghost kitchens may not be held to the same regulations.
  • Commercial kitchens typically have higher volume and turnover, while ghost kitchens may have less business.
  • Commercial kitchens typically have higher overhead costs, while ghost kitchens may have lower operating costs.

Looking to lease a Commercial Kitchen? View Commercial Kitchens for lease